Ed's French Bok Choy
Ed's French Bok Choy is a home-style recipe made with Mature Bok Choy, Handful Oyster Mushrooms, Garlic Olive Oil, and Broth Salt And White Pepper. Serves 1.
🍽 Per 1.0
Ingredienti
- 4.0 stalk Mature Bok Choy
- 1.0 Handful Oyster Mushrooms
- 3.0 Garlic Olive Oil
- 0.25 cup Broth Salt And White Pepper
Preparazione (anteprima)
- 1
Cut about 4 stalks of mature bok choy at an acute angle, for visual appeal,
- 2
to about 1/2-inch to 1-inch slices. Make sure you use some of the dark
green, leafy parts.
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