Egg And Spinach Casserole

Name: Egg And Spinach Casserole
Yield: 8.0
Ingredients: 1.0 X Vegetable Oil; 6.0 Ea Corn Tortillas; 2.0 Ea Bacon; 0.25 cup Onion; 1.0 Ea Garlic; 2.0 tablespoon Margarine Or Butter; 1.0 tablespoon Vegetable Oil; 2.0 cup Tomatoes; 1.0 T Salt; 0.5 teaspoon Pepper; 0.25 teaspoon Nutmeg; 1.0 pound Spinach; 8.0 Ea Hard Cooked Eggs; 1.0 cup Basic Green Sauce; 4.0 ounce Cheese

Egg And Spinach Casserole — a community recipe on Potlikkr.

🍽 Serves 8.0

🍳

Ingredients

1.0 X Vegetable Oil
6.0 Ea Corn Tortillas
2.0 Ea Bacon
0.25 cup Onion

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Method (preview)

1
* The Corn Tortillas should be 6 to 7-inches in diameter. ** See
2
Sowest 2 for the recipe. *** Use either Monterey Jack or Chihuahua cheese

in this recipe. Heat the oven to 400 degrees F. Heat 1/8-inch of vegetable

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