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Egg Custard

Egg Custard is a home-style recipe made with Milk, Large Eggs, Vanilla, and Sugar. Serves 4.

सामग्री

• 2.0 cup Milk
• 3.0 Large Eggs
• 1.0 tsp Vanilla
• 0.25 cup Sugar

विधि (झलक)

1. 1

   Heat oven to 325 degrees.

2. 2

   In a medium saucepan, scald the milk. In a separate bowl, whisk together