Egg Roulade
Egg Roulade is a home-style recipe made with Olive Oil, Salt, Sugar, Pepper, Ricotta Cheese Drained, and Unsalted.
재료
- 2.0 tbsp Olive Oil
- 0.25 tsp Salt
- 0.125 tsp Sugar
- 0.125 tsp Pepper
+ 재료 5개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
FILLING: Saute onion in oil in large skillet, stirring often, until
- 2
soft and golden, about 8 minutes. Add red pepper and cook 4 minutes
longer. Add spinach, lemon rind, salt, sugar and pepper. Transfer to