Egg Whites Pudding

Name: Egg Whites Pudding
Yield: 1.0
Ingredients: 7.0 Egg Whites; 125.0 gram Sugar Cream Of Tartar; 7.0 Egg Whites; 1.0 Whip Whites Until Very Firm; 3.0 Butter A Tub Pan And Pour In The Batter; 5.0 Let Cool And Unmold

Egg Whites Pudding — a community recipe on Potlikkr.

🍽 Serves 1.0

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Ingredients

7.0 Egg Whites
125.0 g Sugar Cream Of Tartar
7.0 Egg Whites
1.0 Whip Whites Until Very Firm

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Method (preview)

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Serving Ideas : Miriam Podcameni Posvolsky

NOTES : This light dessert can be served cold or at room temperature.

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