Egga a la Nouvelle Orleans
Egga a la Nouvelle Orleans is a home-style recipe made with Butter, Flour, Hot Milk, Salt, Black Pepper, and Water.
材料
- 1.0 cup Butter
- 1.25 cup Flour
- 5.0 cup Hot Milk
- 0.75 tsp Salt
+ あと3品の材料 — 無料登録ですべて表示。
作り方 （プレビュー）
- 1
Melt the butter in a saute pan or skillet over low heat. Add the
- 2
crab meat and cook slowly, stirring very gently, just until hot,
about 5 to 8 minutes.