Eggnog Quick Bread

Name: Eggnog Quick Bread
Prep time: 60 min
Yield: 16.0
Ingredients: 2.0 Eggs; 1.0 cup Sugar; 1.0 cup Dairy Eggnog; 0.5 cup Butter Or Margarine; 2.0 teaspoon Rum Extract; 1.0 teaspoon Vanilla; 2.25 cup Flour; 2.0 teaspoon Baking Powder; 0.5 teaspoon Salt; 0.25 teaspoon Nutmeg

Eggnog Quick Bread — a community recipe on Potlikkr.

🍽 Serves 16.0

🥞

Ingredients

2.0 Eggs
1.0 cup Sugar
1.0 cup Dairy Eggnog
0.5 cup Butter Or Margarine

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Method (preview)

1
Heat oven to 350 degrees. Grease bottom only of 9x5 inch loaf pan. Beat
2
eggs in large bowl. Add sugar, eggnog, margarine, rum extract, and

vanilla; blend well. Lightly spoon flour into measuring cup; level off.

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