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Eggplant Casserole

Eggplant Casserole — a community recipe on Potlikkr.

Ingredients

• 1.0 Medium Eggplant
• 0.75 cup Mayonnaise
• 0.75 cup Italian Seasoned Bread Crumbs
• 0.5 cup Parmesan Cheese

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Method (preview)

1. 1

   Peel eggplant and slice into 1/4" slices. Spread with mayonnaise. Pour bread crumbs on waxed paper, coat each slice will. Place on cookie sheet and bake at 400 degrees for 15 minutes.

2. 2

   Remove and place slices in overlapping in a shallow baking dish. Pour tomato paste over and sprinkle with cheese.