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Eggplant Fritters

Eggplant Fritters is built on Flour, Baking Powder, and Water Or Maybe. Keep it handy for the next time you cook it.

Illustrative photo

Ingredients

• 2 cup
• 1 tbsp
• 1 1/2 cup

Method (preview)

1. 1

   In lg bowl, beat up eggs. add flour, baking powder, and 1 1/2 c water.

2. 2

   Mix well.

3. 3

   Stir in eggplant.

4. 4

   If batter is very thick, add more water.

5. 5

   Batter should be thick enough to spoon.

6. 6

   Heat about 1/4 inch oil in lg frying pan.

7. 7

   Add batter by spoonfuls, spreading out to a flat circle.

8. 8

   Cook over medium heat until browned on one side then flip over and continue cooking.

9. 9

   NOTES: Fritters may be prepared a day in advance.

10. 10

    Cool completely, cover well, and refrigerate.

11. 11

    Bring to room temp, put on baking sheet and heat in 425 oven.