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Eggplant Gratin

Eggplant Gratin is a home-style recipe made with Japanese Or Round Eggplants, Oil For Frying, Virgin Olive Oil, Red Onion Finely Chopped, Garlic Finely Chopped, and Herbes De Provence.

Zutaten

• 2 lb
• Oil For Frying
• 3 tbsp
• 1

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Zubereitung (Vorschau)

1. 1

   Generously cover bottom of wide skillet with oil.

2. 2

   When hot, add eggplant in single layer and fry until golden on both sides and flesh is tender.