Eggplant in Szechwaun Sauce
Eggplant in Szechwaun Sauce is a home-style recipe made with Eggplant, Fresh Jalapenos, Garlic Minced, Lg Green Onion Chopped In Pcs, Oil Sauce, and Soy Sauce.
🍽 Serve 0.0
Ingredientes
- 1.0 Eggplant
- 2.0 Fresh Jalapenos
- 4.0 clove Garlic Minced
- 1.0 Lg Green Onion Chopped In Pcs
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Preparo (prévia)
- 1
Cut eggplant into 1"x 3" julienne pcs. Soak in ice water for 15 min.
- 2
Drain eggplant and dry with paper towels. Heat wok, add oil. Add eggplant,
stir to coat with oil, cover and cook 2 min. Uncover and continue cooking
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