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Eggplant in Szechwaun Sauce

Eggplant in Szechwaun Sauce is a home-style recipe made with Eggplant, Fresh Jalapenos, Garlic Minced, Lg Green Onion Chopped In Pcs, Oil Sauce, and Soy Sauce.

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Eggplant in Szechwaun Sauce

Ingredientes

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Preparo (prévia)

  1. 1

    Cut eggplant into 1"x 3" julienne pcs. Soak in ice water for 15 min.

  2. 2

    Drain eggplant and dry with paper towels. Heat wok, add oil. Add eggplant,

stir to coat with oil, cover and cook 2 min. Uncover and continue cooking

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