Eggplant In Tomato-Wine Sauce
Eggplant In Tomato-Wine Sauce is a home-style recipe made with Dry Pasta Shells, Water, Vinegar, Large Eggplant, Small Red Onion, and Mushrooms Chopped. Serves 1.
🍽 1.0人分
材料
- 2.0 Dry Pasta Shells
- 0.3333 Water
- 0.25 cup Vinegar
- 1.0 Large Eggplant
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作り方 （プレビュー）
- 1
Cook pasta shells. While cooking pasta heat a large skillet with the
- 2
water and vinegar. When getting hot add the cubed eggplant, onion, chives,
garlic, green peppers, and mushrooms. Saute till soft (I sauteed at fairly