Eggplant Stuffed L'italienne
Eggplant Stuffed L'italienne is a home-style recipe made with Olive Oil, Bread Crumbs Home Made Or P, and Tuna Fish Canned Opt.
Ingredientes
- 8.0 tbsp Olive Oil
- 1.5 cup Bread Crumbs Home Made Or P
- 1.0 can Tuna Fish Canned Opt
Preparo (prévia)
- 1
1. Preheat oven to 375 degrees.
- 2
2. Cut the eggplants in half lengthwise, if using the
small ones and take out the flesh, being careful not
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