Eggs Florentine
Eggs Florentine — Potlikkr 커뮤니티 레시피.
🍽 4.0인분
재료
- 2.0 Pkgs Frozen Spinach
- 8.0 Poached Eggs
- 1.0 cup Mornay Sauce
- 0.25 cup Parmesan Cheese
조리법 (미리보기)
- 1
Steam the spinach according to package directions. Drain thoroughly,
- 2
squeezing out as much moisture as possible.
Poach eggs. Place spinach in a a layer on bottom of a buttered baking