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Eggs Pickled

Eggs Pickled is a home-style recipe made with Apple Cider Vinegar, Fresh Water, Salt, and Celery Seed.

Ingrédients

• 2.0 cup Apple Cider Vinegar
• 0.5 cup Fresh Water
• 1.0 tbsp Salt
• 1.0 tbsp Celery Seed

Méthode (aperçu)

1. 1

   Blend the Dijon and dry mustard with a little vinegar,

2. 2

   if needed, in a saucepan. Add the remaining vinegar