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Eier In Gruner Sosse (Eggs In Green Sauce)

Eier In Gruner Sosse (Eggs In Green Sauce) is built on Mayonnaise, Sour Cream, Lemon Med, Eggs Large, and Salt. Serves 4. Save it, add the ingredients to your shopping list, and cook it tonight.

Ingredients

• 2 tbsp
• 1 cup
• 1
• 9
• 1/2 tsp
• 1/4 tsp
• 1/2 tsp
• 1 1/2 cup

Method (preview)

1. 1

   You can use part yogurt if so desired.

2. 2

   Any kind of fresh herbs such as dill, chives, parsley, tarragon, or ++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++ Blend mayonnaise, sour cream and lemon juice.

3. 3

   Finely chop 1 hard-cooked egg and stir into mayonnaise mixture.

4. 4

   Season with salt, pepper, and sugar.

5. 5

   Thoroughly rinse herbs, pat dry, and chop.

6. 6

   Blend with the sauce.

7. 7

   Slice rest of the hard-cooked eggs in half and arrange in the sauce and serve.