Eierliquor
Eierliquor is a home-style recipe made with (egg Liquor), Milk, Egg Yolks, Sugar, Vanilla Sugar, and Rum.
Ingrédients
- (egg Liquor)
- 500.0 Milk
- 5.0 Egg Yolks
- 400.0 g Sugar
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Méthode (aperçu)
- 1
Bring milk to a boil, remove from heat and set aside to cool
- 2
completely. On high speed, beat yolks and sugar. Add vanilla
sugar and beat until light and foamy. Add cooled milk slowly while
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