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Elaine's Bran Muffins (ovo)

Elaine's Bran Muffins (ovo) is built on Baking Soda, Egg Substitute, Water Boiling, Soy Milk, and Applesauce. Keep it handy for the next time you cook it.

Illustrative photo

Ingredients

• 1 1/2 tsp
• 1 tsp
• 5 oz
• 1 cup
• 1/4 cup
• 1/4 cup
• 1 tsp

Method (preview)

1. 1

   Recipe by: Elaine French Preparation Time: 0:40

2. 2

   Combine flour, soda, and egg replacer.

3. 3

   In a large bowl, pour boiling water over bran.

4. 4

   Mix well.

5. 5

   Add nut milk, applesauce, honey, vanilla and raisins.

6. 6

   Blend well.

7. 7

   Stir dry ingredients quickly into wet ingredients.

8. 8

   Spoon batter into non stick muffin tin.

9. 9

   Bake at 425 degrees for 20 minutes.