Elaine's Dolmas
Elaine’s Dolmas is a home-style recipe made with Long Grain Brown Rice Cooked, Onion Finely Chopped, and Black Pepper.
Ingredients
- 1/2 cup
- 2 cup
- 1/4 tsp
Method (preview)
- 1
Place grape leves briefly in a pan of warm water to separate them, then drain on paper towels.
- 2
Combine all other ingredients.
Place grape leaf vein side up, with the stem toward you.
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