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Sugar Cookies

A home-style Sugar Cookies made with All Purpose Flour, Brown Sugar, White Sugar, Milk, and Baking Powder. Keep it handy for the next time you cook it.

Illustrative photo

Ingredients

• 3 cup
• 1 1/2 cup
• 1/2 cup
• 1/4 cup
• 2 tsp
• 1/2 tsp
• 1 tsp

Method (preview)

1. 1

   Cream sugars and shortening. Add milk, vanilla and eggs and mix well. Stir in remaining ingredients and mix well. Refrigerate for about 1 hour.

2. 2

   With floured hands roll teaspoonful of dough into a ball.

3. 3

   Place on cookie sheet.

4. 4

   With three fingres together, press ball flat, leaving ridges down the middle.

5. 5

   Bake in 400øF oven for 9 to 12 minutes or until lightly gold.