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Elva's Carne Guisada

Make Elva's Carne Guisada at home with Oil, Flour, Pepper, and Garlic. Add it to your meal plan and shop the whole list in one go.

Ingredients

• 1/2 cup
• 1/2 cup
• 1/2 tsp
• 1 clove

Method (preview)

1. 1

   Trim all fat from meat and cut meat in small, bite-sized cubes.

2. 2

   Heat oil in large pot, add meat and cook down to absorb all liquid, but not dry.

3. 3

   Sprinkle the flour over the meat and brown well.

4. 4

   Add spices and stir.

5. 5

   Add tomatoes, onion, bell pepper and 1 cup water.

6. 6

   Stir.

7. 7

   Boil 5 minutes, cover and simmer 15 minutes.

8. 8

   Serve.