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Pound Cake

Emma Lynn’s Pound Cake is a home-style recipe made with Swan S Down Cake Flour, Butter, Granulated Sugar, Heavy Whipping Cream, and Vanilla Or Lemon Extract.

Ingredients

• 3 cup
• 2 stick
• 3 cup
• 1 cup

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Method (preview)

1. 1

   Sift flour once in medium bowl; set aside.

2. 2

   In large bowl, cream butter until light yellow and smooth. Add sugar and beat again.