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Emu Steak Au Poivre

Emu Steak Au Poivre is a home-style recipe made with Black Peppercorns, Oil, and Heavy Cream.

सामग्री

• 0.5 cup Black Peppercorns
• 0.25 cup Oil
• 1.0 cup Heavy Cream

विधि (झलक)

1. 1

   1. Place peppercorns in press-closure baggie. Crush with a hammer.

2. 2

   Lightly coat both sides of steaks with peppercorns.