English Digestive Biscuits
English Digestive Biscuits is a home-style recipe made with All Purpose Flour, Whole Wheat Flour, T Baking Powder, Butter At Room Temperature, Confectioner S Sugar, and Cold Milk. Serves 3.
🍽 Für 3.0
Zutaten
- 0.5 cup All Purpose Flour
- 1.5 cup Whole Wheat Flour
- 1.0 T Baking Powder
- 0.5 cup Butter At Room Temperature
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Zubereitung (Vorschau)
- 1
Place dry ingredients in a mixing bowl. Cut or rub in the butter
- 2
with a pastry blender, two knives or your fingertips. Add the
sugar and enough milk to make a stiff dough. Knead this mixture
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