English Muffins 4

Name: English Muffins 4
Yield: 20.0
Ingredients: 1.0 cup Hot Water; 0.5 cup Scalded Milk; 2.0 teaspoon Sugar; 1.0 T Salt; 1.0 package Yeast; 2.0 tablespoon Deg Water; 4.0 cup All Purpose Flour; 3.0 tablespoon Softened Butter

English Muffins 4 — a community recipe on Potlikkr.

🍽 Serves 20.0

🍰

Ingredients

1.0 cup Hot Water
0.5 cup Scalded Milk
2.0 tsp Sugar
1.0 T Salt

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Method (preview)

1
Remove tops and bottoms from Tuna cans and clean
2
thoroughly to make good muffin rings.

Combine the water, milk, sugar and salt. Dissolve the

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