English Muffins From Scratch

Name: English Muffins From Scratch
Yield: 6.0
Ingredients: 1.0 pound Strong White Flour; 0.5 ounce Fresh Yeast Or T Dried; 1.0 tablespoon Sugar; 0.125 pound Butter Melted; 1.0 tablespoon Salt; 8.0 ounce Warm Milk And Water

English Muffins From Scratch — a community recipe on Potlikkr.

🍽 Serves 6.0

🍰

Ingredients

1.0 lb Strong White Flour
0.5 oz Fresh Yeast Or T Dried
1.0 tbsp Sugar
0.125 lb Butter Melted

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Method (preview)

1
(The 8 oz. milk and water refers to 8 fluid ounces, or
2
250 ml.) Sift the flour and the salt into a bowl and

leave it in a warm place. Dissolve the yeast and sugar

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