English Muffins In A Loaf
English Muffins In A Loaf comes together with Flour, Yeast, Sugar, Salt, and Baking Soda. Scale it up or down for the number of people at the table.
Ingredients
- 5 3/4 cup
- 2 pkg
- 1 tbsp
- 2 1/3 tsp
- 1/4 tsp
- 2 cup
- 1/2 cup
Method (preview)
- 1
Calories per serving: 343 Fat grams per serving: 2
- 2
Approx. Cook Time: 2:00 Measure flour by spooning lightly into a cup.
- 3
Combine three cups flour, yeast, sugar, salt, and soda.
- 4
Heat milk and water to 120-130 degrees F. Add to dry mixture; beat well.
- 5
Stir in enough more flour to make a very stiff batter.
- 6
Spoon into two loaf pans that are greased and sprinkled with cornmeal.
- 7
Let rise for 45 minutes.
- 8
Bake for 25 minutes at 400 degrees.
- 9
Remove from pans immediately and let cool.
- 10
NOV 1995 150014 GMT
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