English Plum Pudding

Name: English Plum Pudding
Ingredients: 0.6667 cup Milk; 1.0 cup Molasses; 2.0 teaspoon Baking Soda; 0.6667 cup Ground Suet; 0.5 cup Firmly Pack Dark Brown Sugar; 2.0 Eggs Well Beaten; 4.0 cup Sifted All Purpose Flour; 0.5 teaspoon Ground; 0.5 teaspoon Ground Cinnamon; 0.5 teaspoon Salt; 0.5 cup Chopped Blanced Almonds; 2.0 cup Raisins Or Dried Currants; 0.5 pound Figs Stemmed And Finely Chopped; 0.5 pound Pitted Dates Finely Chopped; 0.5 cup Brandy

English Plum Pudding — a community recipe on Potlikkr.

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Ingredients

0.6667 cup Milk
1.0 cup Molasses
2.0 tsp Baking Soda
0.6667 cup Ground Suet

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Method (preview)

1
In a large bowl, mix milk, molasses and baking soda. Stir in suet,
2
brown sugar and eggs. Blen in flour, spices and salt. Fold in

almonds, raisins, figs, dates and brandy.

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