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Epangishimog Pakwejigan (Shuswap Bannock)

This Epangishimog Pakwejigan (Shuswap Bannock) recipe uses All Purposes Flour, Baking Powder, Salt, and Water. Save it, add the ingredients to your shopping list, and cook it tonight.

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Epangishimog Pakwejigan (Shuswap Bannock)

Illustrative photo

Ingredients

Method (preview)

  1. 1

    Mix the dry ingredients together, the add the water quickly & continue to stir.

  2. 2

    Spread batter on a pie plate & put in a preheated oven heated to 425F.

  3. 3

    Bake for 20 minutes. Cut in pieces & serve hot or cold. Excellent with mint tea.

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