Classic Garlic Escargots
Make Escargots at home with Butter Softened, Chopped Garlic, Worcestershire Sauce, and Salt. Save it, add the ingredients to your shopping list, and cook it tonight.
材料
- 1 cup
- 2 tbsp
- 1 tbsp
- 1/2 tsp
作り方 （プレビュー）
- 1
Mix, but do not whip, all ingredients except snails.
- 2
Heat mixture in large skillet.
Add snails and simmer 10 to 15 minutes, allowing liquid to cook into snails.