Escovitch Fish
Escovitch Fish is a home-style recipe made with Green Peppers Hot Or Mild Sliced Lengthwise Into Thin Strips, Onions Thinly Sliced, Carrots Thinly Sliced, Bay Leaves Crushed, Olive Oil, and Vinegar. Serves 6.
🍽 Per 6
Ingredienti
- 4
- 2
- 4
- 2
+ 3 altri ingredienti — iscriviti gratis per vederli tutti.
Preparazione (anteprima)
- 1
Put the sliced peppers, onion, carrots, bay leaves, 2 tablespoons olive oil, vinegar, 2 cups water, salt, and pepper into a saucepan.
- 2
Cover and simmer for about 20 minutes. Meanwhile heat the remaining
4 tablespoons olive oil in a skillet and saute the fish fillets until thev are golden brown. Drain and put into a ser...
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