Escovitch Fish
Escovitch Fish is a home-style recipe made with Green Peppers Hot Or Mild Sliced Lengthwise Into Thin Strips, Onions Thinly Sliced, Carrots Thinly Sliced, Bay Leaves Crushed, Olive Oil, and Vinegar. Serves 6.
🍽 6.0인분
재료
- 4.0 Green Peppers Hot Or Mild Sliced Lengthwise Into Thin Strips
- 2.0 Onions Thinly Sliced
- 4.0 Carrots Thinly Sliced
- 2.0 Bay Leaves Crushed
+ 재료 3개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Put the sliced peppers, onion, carrots, bay leaves, 2 tablespoons olive oil, vinegar, 2 cups water, salt, and pepper into a saucepan.
- 2
Cover and simmer for about 20 minutes. Meanwhile heat the remaining
4 tablespoons olive oil in a skillet and saute the fish fillets until thev are golden brown. Drain and put into a ser...