Espresso Cookies
Espresso Cookies — a community recipe on Potlikkr.
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Ingredients
- 2.5 cup All Purpose Flour
- 0.5 cup Unsweetened Cocoa Powder
- 0.5 tsp Baking Soda
- 0.25 tsp Salt
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Method (preview)
- 1
Preheat oven to 300. Combine flour, cocoa, soda, and salt and mix well.
- 2
In a small bowl, dissolve espresso in coffee liqueur and set aside. In a
large bowl, blend white and brown sugars. Add butter to make a grainy paste
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