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{ Exported from MasterCook Mac }

{ Exported from MasterCook Mac } is a home-style recipe made with Chuck Roast Or Round Steak Vegetable Oil, Chopped Onion, Chopped Celery, Beef Broth Or Bouillion Sauce, Beef Broth Reserved From Roast, and Garlic Minced. Serves 8.

Ingredienti

• 3.0 lb Chuck Roast Or Round Steak Vegetable Oil
• 1.0 cup Chopped Onion
• 0.5 cup Chopped Celery
• 2.0 cup Beef Broth Or Bouillion Sauce

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Preparazione (anteprima)

1. 1

   Brown beef in hot oil on both sides, adding onion and celery at the

2. 2

   last minute. Combine beef, vegetables and broth in a Dutch oven or