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{ Exported from MasterCook Mac }

{ Exported from MasterCook Mac } is a home-style recipe made with Milk Scalded, Shortening, Salt, Sugar, Water Room Temperature, and Yeast. Serves 1.

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{ Exported from MasterCook Mac }

Ingrédients

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Méthode (aperçu)

  1. 1

    Combine milk, shortening, salt and sugar. Cool to lukewarm by adding water.

  2. 2

    Dissolve yeast as directed on package. Add to milk mixture and stir well.

Add flour and mix until a soft dough is formed.

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