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{ Exported from MasterCook Mac }

{ Exported from MasterCook Mac } is a home-style recipe made with Lean Pork And Veal Cubed, Clean Pork Fatback Cut Into Small Cubes, Large Dash Hickory Smoked Salt, and Sage.

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{ Exported from MasterCook Mac }

재료

조리법 (미리보기)

  1. 1

    The secret to good sausage is to keep everything cold, including the meat

  2. 2

    grinder.

Mix all ingredients together in a bowl which is sitting in a bowl of ice.

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