{ Exported from MasterCook Mac }

Name: { Exported from MasterCook Mac }
Yield: 8.0
Ingredients: 8.0 tablespoon Butter Or Margarine; 0.25 cup Flour; 1.5 cup Chicken Broth; 1.0 cup Sour Cream; 0.125 teaspoon Nutmeg; 0.125 teaspoon Pepper Salt To Taste; 0.25 cup Dry Sherry; 0.5 pound Broad Egg Noodles Cooked And Drained; 4.5 cup Cooked Chicken Cut Up; 0.5 pound Mushrooms Sliced And Sauteed; 1.0 cup Soft Bread Crumbs; 0.5 cup Parmesan Cheese Fresh Grated

{ Exported from MasterCook Mac } — a community recipe on Potlikkr.

🍽 Serves 8.0

🍽️

Ingredients

8.0 tbsp Butter Or Margarine
0.25 cup Flour
1.5 cup Chicken Broth
1.0 cup Sour Cream

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Method (preview)

1
Preheat oven to 350F.
2
Melt 4 tablespoons butter; stir in flour and add broth and sour cream,

stirring until thick. Add nutmeg, pepper and salt. Remove from heat

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