{ Exported from MasterCook Mac }

Name: { Exported from MasterCook Mac }
Prep time: 60 min
Yield: 4.0
Ingredients: 4.0 Chicken Breasts; 7.0 ounce Green Chiles; 0.25 pound Monterey Jack Cheese; 0.25 cup Grated Parmesan Cheese; 1.0 teaspoon Chili Powder; 0.5 teaspoon Garlic Salt; 0.25 teaspoon Ground Cumin; 0.25 teaspoon Lemon Pepper; 0.5 cup Grated Bread Crumbs; 6.0 tablespoon Margarine

{ Exported from MasterCook Mac } is a home-style recipe made with Chicken Breasts, Green Chiles, Monterey Jack Cheese, Grated Parmesan Cheese, Chili Powder, and Garlic Salt. Serves 4.

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🍽 Pour 4.0

Ingrédients

4.0 Chicken Breasts
7.0 oz Green Chiles
0.25 lb Monterey Jack Cheese
0.25 cup Grated Parmesan Cheese

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Méthode (aperçu)

1
Cut chicken breasts in half; bone and remove skin. Place waxed paper
2
over each chicken breast and flatten to about 1/4 inch thick, using a

meat mallet.

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