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{ Exported from MasterCook Mac }

{ Exported from MasterCook Mac } is a home-style recipe made with Boneless Skinless Chicken Breast Halves Pounded Thick, Wondra Ae Flour, Salt, Oregano, Oil, and Butter Or Margarine. Serves 4.

Ingredients

• 4.0 Boneless Skinless Chicken Breast Halves Pounded Thick
• 0.25 cup Wondra Ae Flour
• 0.5 tsp Salt
• 0.5 tsp Oregano

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Method (preview)

1. 1

   Combine flour, salt, pepper and oregano and blend well. Heat the oil

2. 2

   and butter in a skillet until bubbling lightly. Dredge the chicken