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Mexican Boneless Chicken Breast Fajitas

This Fajitas recipe uses Boneless Chicken Breast, X Garlic, X Jalapeno Peppers, Olive Oil, and Dry Sherry. Serves 8. Save it, add the ingredients to your shopping list, and cook it tonight.

재료

• 1 1/2 lb
• 2
• 2
• 1/2 cup

+ 재료 3개 더 — 무료 가입하고 모두 보기.

조리법 (미리보기)

1. 1

   Processor with the chopping blade in place and the motor running until chopped finely (10 seconds or so).

2. 2

   Add the remaining ingredients and process until smooth (about another 10 seconds.) Pour the marinade over the chicken and let marinate for 2 hours at room temperature or overnight in the refrigerator, turning occasionally.