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Falafel (chickpea Burger)

Falafel (chickpea Burger) is a home-style recipe made with Dried Garbanzo Beans Or Water To Cover, Chopped Cilantro, Chopped Parsley, Green Onions, Garlic, and Cumin. Serves 6.

Ingredientes

• 0.5 lb Dried Garbanzo Beans Or Water To Cover
• 1.0 tbsp Chopped Cilantro
• 1.0 tbsp Chopped Parsley
• 4.0 Green Onions

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Preparo (prévia)

1. 1

   Rinse dried beans under running water; place in the slow cooker and cover with water (at least 2 inches over top of beans) Cook on low for 8 to 10 hours. Pour off water; rinse under cold water and allow to drain.

2. 2

   Place cooked beans in a food processor and add other ingredients. Blend until paste is formed.