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False Hare (German Meatloaf)

False Hare (German Meatloaf) — una receta comunitaria en Potlikkr.

Ingredientes

• 0.5 lb Ground Beef
• 0.5 lb Ground Pork
• 1.0 Each Onion Medium
• 3.0 tbsp Bread Crumbs

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Preparación (vista previa)

1. 1

   Thoroughly mix ground meats, onion, bread crumbs, 3 T cold water, and eggs. Flavor with salt, praprika, mustard, and parsley. Blend ingredients thoroughly.

2. 2

   Flatten out meat mixture in the shape of a square, (8 X 8-inches).