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FareShare Gazette -- April 2004 Recipes

FareShare Gazette -- April 2004 Recipes is built on Dry Bread Crumbs, Parmesan Cheese, Flour, Dried Minced Onion, and Garlic Powder. Keep it handy for the next time you cook it.

Illustrative photo

Ingredients

• 3/4 cup
• 3/4 cup
• 1/2 cup
• 1 tbsp
• 3/4 tsp
• 1/2 tsp
• 1/2 tsp
• 1/2 tsp

Method (preview)

1. 1

   Combine first 10 ingredients in a bowl; cut in shortening until mixture resembles small crumbs.

2. 2

   Store in air-tight container in a cool dry place or freeze for up to 6 months.

3. 3

   Have mix in a shallow container.

4. 4

   Lay a piece of meat on crumbs and press crumbs into meat, turn and repeat on other side.

5. 5

   Place meat in a 13x9x2-inch baking dish or pan you have sprayed with non-stick coating.

6. 6

   Bake uncovered in 400 degree F. oven 40-45 minutes, turning once halfway through cooking time.