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FareShare Gazette -- April 2009 Recipes

A home-style FareShare Gazette -- April 2009 Recipes made with Ground Beef, Oriental Flavor Ramen Noodles, Green Onions, Red Bell Pepper, and Garlic Salt. Save it, add the ingredients to your shopping list, and cook it tonight.

Illustrative photo

Ingredients

• 1 1/4 lb
• 2 pkg
• 2 tbsp
• 1/4 cup
• 1 tsp
• 1 tsp
• 1/8 tsp

Method (preview)

1. 1

   In a large skillet, brown ground beef over Medium heat, 8-10 minutes, or until no longer pink, breaking up into 3/4-inch crumbles.

2. 2

   Remove with slotted spoon; pour off drippings.

3. 3

   Season beef with one seasoning packet from noodles.

4. 4

   Set aside.

5. 5

   In same skillet, combine 2 cups water, noodles broken into several pieces, vegetables, ginger and remaining seasoning packet.

6. 6

   Bring to a boil; reduce heat.

7. 7

   Cover and simmer for 3 minutes or until noodles are tender, stirring occasionally.

8. 8

   Return beef to skillet; heat through. Stir in green onions before serving.

9. 9

   In medium bowl, combine all ingredients; blend well. Cover and chill 30 minutes.

10. 10

    Notes. Tropical fruit salsa adds a wonderful blend of flavor and color to grilled fish.