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FareShare Gazette -- December 2006 Recipes

A home-style FareShare Gazette -- December 2006 Recipes made with Olive Oil, Onion, White Beans Rinsed And Drained, Reduced Sodium Broth, and Parmesan Cheese. Keep it handy for the next time you cook it.

Illustrative photo

Ingredients

• 2 tsp
• 1 cup
• 38 oz
• 29 oz
• 4 tbsp

Method (preview)

1. 1

   Heat oil in a large saucepan over medium heat.

2. 2

   Add onion, carrot and garlic and saut� 3 minutes, until soft.

3. 3

   Add ham and cook 2 minutes.

4. 4

   Stir in thyme and bay leaves, then add beans and broth and bring mixture to a boil.

5. 5

   Reduce heat, partially cover and simmer 20 minutes. Remove and discard bay leaves.

6. 6

   Add mustard greens and simmer 1 minute, until greens wilt. Remove from heat and season to taste with salt and black pepper.