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FareShare Gazette -- December 2011 Recipes

FareShare Gazette -- December 2011  Recipes is a home-style recipe made with Canned Whole Tomatoes Drained, Kosher Salt, Black Pepper, Pork Shoulder Trimmed And Quartered, and Wide Noodles.

Ingredients

• 28 oz
• 1/2 tsp
• 1/2 tsp
• 2 1/2 lb

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Method (preview)

1. 1

   Add pork, cook covered until the pork is cooked through and easily pulls apart. About 6-8 hours low or 4-5 hours high.

2. 2

   Break meat apart into smaller pieces and stir it back into the cooking liquid. Fold in parsley.