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FareShare Gazette --February 2011 Recipes

This FareShare Gazette --February 2011 Recipes recipe uses White Sugar, Water, Vanilla, Cinnamon, and Flour. Save it, add the ingredients to your shopping list, and cook it tonight.

Illustrative photo

Ingredients

• 1 cup
• 1 cup
• 1 tsp
• 1 tsp
• 1 cup
• 1 cup
• 1/2 cup

Method (preview)

1. 1

   Combine the white sugar (or Splenda/sugar mix), cornstarch, water and vanilla in a saucepan and cook until thick.

2. 2

   Dump fruit over the crumb base, then pour the hot sauce over the assorted fruit.