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FareShare Gazette -- January 2008 Recipes

FareShare Gazette -- January 2008 Recipes comes together with Water, Cinnamon Stick, and Long Grain Rice Preferably Basmati. Add it to your meal plan and shop the whole list in one go.

Illustrative photo

Ingredients

• 2 cup
• 1 pc
• 1 cup

Method (preview)

1. 1

   Combine the water, cinnamon, cardamom and clove inn a saucepan and bring to a boil over high heat.

2. 2

   Add the rice and stir once.

3. 3

   Cover and reduce the heat to a simmer.

4. 4

   Cook covered for 15 to 20 minutes, until all the water is absorbed.

5. 5

   Remove the cinnamon stick, cardamom pod and clove before serving.