FareShare Gazette -- January 2010 Recipes
FareShare Gazette -- January 2010 Recipes is a home-style recipe made with Pepper, Bacon Rolled In Flour, Red Wine Vinegar, Honey, Salt, and Kosher Salt.
材料
- 0.5 tsp Pepper
- 10.0 slice Bacon Rolled In Flour
- 1.0 cup Red Wine Vinegar
- 1.0 tbsp Honey
+ あと3品の材料 — 無料登録ですべて表示。
作り方 （プレビュー）
- 1
Rinse and drain the sauerkraut; place in a large 4-quart casserole. Add 2
- 2
quarts of hot water, uncooked spareribs, paprika, bouillon cubes, caraway
seeds and pepper. Cook covered, over low heat, 3 to 4 hours.