FareShare Gazette -- January 2011 Recipes
FareShare Gazette -- January 2011 Recipes is a home-style recipe made with Parmesan Cheese, Whole Wheat Flour, Brewer S Yeast, and Safflower Oil.
Ingredients
- 3 tbsp
- 2 cup
- 2 tbsp
- 2 tbsp
Method (preview)
- 1
Author's note - sludge: "After you have served your beautiful turkey and are left staring at the carcass, boil the "remains" and scrape off every bit of remaining meat."
- 2
In a blender combine turkey, brewer's yeast, garlic, oil and unseparated egg.
Put the flour into a large bowl and gradually add the liquid mixture.
Cook this tonight? 👨🍳
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